Consumer Insight

Dairy and beyond - proteins of the future

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8/3/2022
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04:40 PM
 - 
05:00 PM

About the Session

How can a traditional dairy cooperative be part of the protein transition? This presentation will cover how Arla works with plant-based and alternative proteins, and how we balance the space and stay relevant for both traditional, flexitarian and vegetarian consumers.

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ARE YOU READY?

The Future of Protein Production Summit !

The World's Leading Event For Sustainable Protein Production

21st - 23rd February 2023 | Online
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