Hermione Dace is a Policy Analyst at the Tony Blair Institute for Global Change, a not-for-profit organisation that exists to equip political leaders and governments with the tools to create open, inclusive, and prosperous societies in a globalised world. At the Tony Blair Institute, Hermione focuses on developing policy and strategy to harness the opportunities presented by the technology revolution and, more specifically, advance the future of food. She holds a first-class honours degree in Politics and International Relations from the University of Bristol.
Innovations in food and agricultural technologies present a chance to diversify our sources of protein with more sustainable products like plant-based, microorganism-based and cultivated meat. But...
The World's Leading Event For Sustainable Protein Production