future of protein production with plates with healthy food and protein
Michael Betz

Michael Betz

Head of Food Technology & Industry Sector Management
Albert Handtmann Maschinenfabrik GmbH & Co. KG

Dr. Michael Betz holds a doctorate in food technology and is Head of Food Technology and Industry Sector Management at Handtmann. Together with his team of technology experts and industry sector managers, he acts as a global point of contact when it comes to technological, process-related and scientific issues in all food industry sectors. He deals intensively with current trends and developments in the global food industry and advises customers, prospects and partners on technological issues. In his role as industry sector manager, he is the application and industry expert for the field of alternative proteins in the global Handtmann network. In the Handtmann Forum, a technology centre for product and production process development, he supports the practical implementation of innovative process and product solutions in a team with other experts.

Speaker Agenda

Panel Discussion: Technologies Improving the Efficiencies of Production

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As the world's population grows, efficiency and productivity become ever-more important. For your alternative foods manufacturing business to grow and succeed, efficiency must be a priority in your...

Production & Processing Technologies

The Future of Protein Production Summit !

The World's Leading Event For Sustainable Protein Production

21st - 23rd February 2023 | Online
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