Ryan brings a diverse set of process instrumentation and automation in terms of experience, working in demanding flow applications over hygienic valves through the physical layer for signal transmission and a uniform access to device intelligence. After his engagement with Emerson Process Management, Brooks Instrument, GEA Tuchenhagen GmbH and Turck, Ryan leads the Global Industry Division Food for the KROHNE Group.
Disrupting Inline Blending of Precious Plant-based Ingredients: Why Interrupting Controlled Processes are a Thing of the Past
One of the biggest challenges in the production of plant-based analogues for meat and fish is the increase of efficiency at lower costs without compromising in texture of the final product. Krohne...
The World's Leading Event For Sustainable Protein Production