Speakers

future of protein production with plates with healthy food and protein
SPEAKER

Miriam Gößmann

Product Development
at
BettaF!sh

BettaF!sh stands for healthier oceans and a mouth-watering, plant-based future. Using seaweed and legumes, we are not only developing authentic fish alternatives, but also unique seaweed-based ingredients for the wider food industry. Seaweed deserves a place on all our plates and will play a pivotal role in our future food system. At BettaF!sh, we are making these amazing plants accessible to the food industry by driving research and development into how we can use them to create novel ingredients. For this purpose, we have partnered with renowned research institutes, like the Fraunhofer Institute IMTE, to help us tap into this undiscovered potential.

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The Future of Protein Production Amsterdam!

Europe's Meeting Place For Alternative Protein Production Solutions

October 23 - 24 2024 | RAI Amsterdam